Home » Uncategorized » Decadent Chocolate Martini

How To back

Decadent Chocolate Martini

This delicious concoction will knock your socks off. (Have a few, and it might not be just the socks that come off!) A perfect start to any weekend.

Serves 4

Ingredients

4 shots of vanilla-flavoured vodka

2 shots chocolate liqueur (I use the dark Godiva liqueur, but choose what suits your palate)

2 shots of Baileys

2 shots of Frangelico (hazelnut liqueur)

4 scoops of vanilla ice cream

Handful of ice cubes

Chocolate syrup

Method

1. First freeze your martini glasses, then swirl some chocolate syrup around the glass (tipping out any left overs) and place back in freezer.

2. Place all other ingredients into a blender and blend until smooth and creamy.

3. Pour into your glasses and voila! A delicious sock-knocking-off drink that will please every chocoholic (and anyone who’s not that keen on wearing socks)!

For more fantastic recipes like this one, try 50 Shades of Chocolate (purchasers outside Europe or America, go here) and Diva’s Guide to Dinner Parties (purchasers outside Europe or America, go here).

Responses

sweetindulgencebdos says:

October 18, 2014 at 8:26 am

Reblogged this on Sweet Indulgence Blog and commented:
This is a great way to start the weekend!!

Reply

Leave a comment

Featured Recipe

Edible Chocolate & Peppermint Foot Oil (Body Fun)
How to Recipe

Understanding Shortcrust Pastry
50 Shades of Chocolate Blog
- The Fastest and Healthiest Chocolate Bites Ever!
  I’m a simple girl at heart, and I like to keep my recipes that way too. So here is the simplest, the fastest and the healthiest chocolate bites you will ever make: 4 ingredients, a blender and 2 minutes (including weighing the ingredients out)! Ingredients 1 cup of dates 1 cup of walnuts 1 […]
- Super Simple, Super Fast Chocolate Dessert
  An extremely quick and easy dessert when you are short of time but still want to WOW! Chocomint Cups Ingredients 200 g milk chocolate 200 g cream 150 g dark chocolate Mint essence 6 tbsp mascarpone cheese Chocolate decoration Method 1. Bring cream up to a gentle boil, take off heat and stir […]
- Buy Chocolate NOW!
  Not only is there a potential shortage of chocolate on the cards, with a global shortage being predicted by 2020, but also, with the advent of Ebola, drought and some pesky little cocoa pod insect eaters, the price of cocoa beans is likely to go up by 25% next year. Now, folks, there is […]
- Toronto Tour
  Day 2 of the Diva Tour included an interview on Global TV. Sure am loving it here! http://globalnews.ca/video/1777075/learning-to-cook-for-divas-at-dinner-parties/
- Toronto TV
  Woohoo! Started my Toronto marketing campaign for Diva’s Guide to Dinner Parties! Loving it (though it’s mighty cold here)! See my Canadian TV debut here! http://www.chch.com/divas-guide-dinner-parties/ If you are in Toronto, come and see me at the Indigo store at the Eaton Centre on Saturday between 1pm and 3pm for my book […]